Primizie is reminiscent of Old Italian traditions with delicious, hearty new flavors. They offer seasonal dishes with the freshest ingredients alongside perfect wine pairings. The FLAVORS menu includes different choices for a three-course dinner for $40 per person with wine pairings for an additional $20 per person. The FLAVORS menu highlights chef Mark Spedale’s recent Sicilian education while visiting the island his family hails from.
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