Want More Good Food for Less?

Then Flavors of Austin is for you! Check out info from their press release:

Starting this Sunday through Wednesday (October 4-7), Clarksville Mediterranean restaurant Cipollina will feature a $35 3-course farmers’ dinner ($48 with wine pairings). Cipollina will also be introducing their full table service during FLAVORS of Austin.

Satay, the Anderson Lane Thai favorite for 19 years will be featured October 11-14.

Primizie Osteria will be featured October 18-21. Chef Mark Spedale will be showcasing Tastes of Sicily, based on his recent trip to his home island of Sicily.

Judges’ Hill Restaurant & Bar will be doing a stunning $30 3-course menu October 25-28.

All menus may be downloaded at http://www.flavorsofaustin.com.